Monday to Sunday
Custom cakes are available every day of the week.
Home-baked in Zürich · inspired by Hungary
A little heaven, made by hand.
Custom celebration cakes from Adliswil with Hungarian soul, international curiosity and the loveliest local ingredients around Zürich.
Monday to SundayFree delivery48 hours' notice
From Eva's kitchen in Adliswil
Soft layers, honest ingredients, and recipes with a passport.
Hungarian traditions meet Italian cookbooks, Swiss farms and whatever is sweetest this season.
Made to orderby EvaStrawberry cake inspiration
Chocolate, cream and strawberries — made your way.
Cocoa sponge, clouds of vanilla cream and a generous tumble of strawberries. Unfussy, abundant and very, very good.
- Texture
- Soft, creamy, berry-bright
- Best for
- Birthdays, garden tables, just because
Visual inspiration — every finished cake is handmade and unique.
Contact me for a custom cakeYour custom cake in Zürich
Your idea, made by hand and delivered for free.
Eva makes custom cakes from Monday to Sunday. Once the flavour, size and design are agreed, please allow 48 hours for the cake to be made and delivered.
Contact me for a custom cake48 hours
Delivery is 48 hours after the cake details are agreed.
Free delivery
Delivery is included; confirm the address when you enquire.
Not every cake is available all year. Fruit, flowers and other ingredients follow the season, and Eva will suggest the best alternative when something is not at its peak.
Cake ideas
Ten cakes, ten little celebrations.
A gallery of flavour and design ideas for birthdays, garden tables and beautifully ordinary Sundays.
Inspiration images — every cake is adapted to the season and made personally for your table.0110
01
Berry cloud
Vanilla sponge, berry compote, mascarpone and a generous crown of raspberries and blueberries.
02
Chocolate cherry midnight
Dark cocoa sponge, sour cherries, chocolate mousse and a glossy ganache finish.
03
Apricot & poppy
Poppy seed sponge, lemon mascarpone, sunlit apricots and the lightest touch of chamomile.
04
Pistachio garden
Pistachio sponge, raspberry confit, mascarpone and a scattering of rose petals.
05
Lemon blossom
Airy vanilla sponge, lemon curd, elderflower and cloud-soft whipped cream.
06
Pear & praline
Hazelnut sponge, poached pear, praline cream and a little salted caramel.
07
Forest berry feast
Almond sponge, vanilla cream and the full jewel-bright abundance of summer berries.
08
Peach rose
Almond sponge, peach compote, mascarpone, raspberries and delicate rose petals.
09
Blueberry lavender
Vanilla sponge, blueberry compote and softly fragrant lavender mascarpone.
10
Fig, honey & walnut
Walnut sponge, fig preserve, honey mascarpone and toasted walnuts.
A desk, an oven, a dream
Finance by day.
Buttercream by heart.
Eva moved from Hungary to Zürich and found a home in Adliswil. Her weekdays belong to finance; her evenings belong to whisks, old family flavours and a growing shelf of cookbooks from everywhere.
Her cakes are a little like her story: Hungarian at the roots, happily international, and made for the people around her.
Szeretettel sütve — baked with love
A strawberry cake idea for one very sunny celebration.
Good to know
Custom cake questions, answered.
Where can I order a custom-made cake in Zurich?
Eva's Cake Heaven makes custom celebration cakes in Adliswil for customers in Zurich and the surrounding area. Email Eva directly to discuss your date, size, flavour and delivery address.
How much notice does Eva need?
Please allow 48 hours from the moment the cake flavour, size and design are agreed to delivery. Contacting Eva earlier is always helpful for larger or more detailed cakes.
Does Eva deliver, and what does delivery cost?
Yes. Delivery is free. Confirm the delivery address with Eva when you enquire so the handover can be planned.
Can every cake be ordered all year?
No. Fresh fruit, edible flowers and some other ingredients are seasonal. Eva will suggest the closest delicious alternative whenever an ingredient is not at its best.
Which days can I order a cake?
Eva makes custom cakes from Monday to Sunday, subject to capacity and the 48-hour preparation window.
Close to home
Good cake begins nearby.
Organic eggs
Collected from nearby farms whenever available.
Local dairy
Fresh milk, cream and butter from close to Zürich.
Seasonal fruit
Chosen ripe, in season and with as little travelling as possible.
Made for your table
Tell Eva about the cake you want.
Email the date, guest count, delivery address and flavours you love. Eva will reply with a seasonal idea; delivery follows 48 hours after you agree on the final cake.
Contact me for a custom cakeMonday–Sunday · free delivery · 48 hours from agreement to deliveryevas.cake.heaven@gmail.com